Products: Green Coffee
Variety: Arabica Bourbon
Grade(s): A1 Specialty & Commercial
Supply Capacity: 120 MT
Harvest period January – June
Growers receive training in agricultural practices so they are able to maintain sustainability by using manual fertilizer, agro chemicals and pesticides. Hand picked, we use modern demucilaging technology in pulping and our beans are washed with natural spring water and finally hand selected.
Foundation date: 2004
Number of employees: 1114 farmers
Annual Production: 120 MT
Certification: Fairtrade, RFA
Products: Arabica Full Washed or Semi-Washed
Facilities: COCAGI – Karunyerera and NYENGI – Rugunga CWS
Capacity: 120 MT
"*" indicates required fields
Rusizi – Rwimbogo
Western – Gishoma
GASINGWA Emmanuel
Tel: +250782321051
