Prodotti: Green Coffee
Varietà: Arabica 74110 & 74112
Gradi: Grade 1-3
Capacità produttiva: 10,000 MT
Periodo di raccolta Ottobre - gennaio
We believe that the key to sustainability is to nurturing and conserving our environment. In the past, we have invested planting trees, as well as new heirloom coffee varietals to increase the productivity of our coffee farm, as well as benefit the involvement of more trained young management leaders within our company.
Much of our coffee farm is covered with indigenous and common shade trees surrounded in the highlands of Guji. We have also built a lodge within the coffee farm to allow our coffee buyers, as well as visitors, spend a great joy and beauty of our farm.
Social Activities: road constructions, school buildings, pure water,…
Data di fondazione: 2012
Numero di dipendenti: >700
Produzione annuale: 10,000 MT
Certificazione: Organic, RFA, FairTrade, Café Practice, Bird Friendly
Prodotti: Arabica Natural, washed, honey, anaerobic
Strutture: Dambi Udo-B, Girja, Taro (Xaro), Allona and Beda Kesa Washing Stations
Capacità: 10,000 MT