Produits: Café Vert
Varieté: Arabica Bourbon
Graduation: 1 and 2 (Specialty 84+))
Capacité de Production: 5000 MT
Période de Récolte April-July
We ensure safety and health of our employees through better environmental conditions at work place and treat them as our greatest source of strength. Their vitality, motivation level, commitment to job, professional skills and expertise will always play a significant role in our success. We would continue to take care of our people and respect their dignity and would endeavor to improve the prevailing positive culture that encourages and appreciates teamwork and individual’s ingenuity. This environment provide continuous learning opportunities for the employees to grow and to work for the ultimate benefit of the organization
Date de fondation: 2020
Nombre d'employés: 4000 farmers
Production annuelle: 5000 MT
Certification: Organic (RFA in process)
Produits: Arabica Bourbon, BM 139
Installations: Wet Mill
Capacité: ajouter de la capacité
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KG 177 Street remera, Gasabo, Kigali, Rwanda
Audace NGABONZIZA
Telephone: +250 788 761 196
