Produits: Café Arabica
Graduation: A and B
Capacité de Production: 5 containers
Période de Récolte March to June and October to December
CPCKA works according to the GAP principles in order to respect the ecosystem and the environment and are working in cooperation with the Worldwide Conservation Society (WCS). CPCK is also interested in improving the income of our farmers, oversee the progress of farm lands as as well rebuilding the agricultural service roads.
Date de fondation: 22 October 2010
Nombre d'employés: 2261 where 441 are women
Production annuelle: 5 containers
Certification: Biological and in the process of obtaining a C.A.F.E. certification.
Produits: Bourbon Coffee
Installations: Wet mill (Penagos) and Dry mill CFR Coffeelac
Capacité: 5 containers
Coopérative des planteurs de café de Kabare, Kabamba, Kabare Sud Kivu, République démocratique du Congo
Jean MUNYEMALE BURHAFANWA