Green Mountain Arabica Coffee Ltd is a company farmer processor and exporter of green coffee established in 2012. It owns a coffee washing station in the Eastern province, Rwamagana District, Karange Sector. It processes coffees of their own plantation (above 2,000 coffee plants) and purchases coffee from 1200 farmers partners. GMAC has a mission to promote the production and processing of specialty coffee in the Karenge Sector/Rwamagana District in the Eastern part of Rwanda.
COOCAMU is a cooperative that works with more than 1303 farmers in the province of Rutsiro in the Western Region in Rwanda. At an altitude ranging between 1400-1900 masl, produces Arabica of the Bourbon, Jackson 2 and BM 139 varieties fully or semi washed, Fairtrade and RFA certified and with an annual capacity of 269 MT. Offers different qualities, from A1, A2 and commercial quality. Notes with floral, stone fruits and raspberry with long lasting finish.
Tuzamurane Cooperative started back in 2006 with 87 members and become registered cooperative in 2009 under RCA. It operates 3 sectors: Nyakabuye, Gitambi and Nkungu, all related in Rusizi District in the Western Province.
Tuzamurane´s coffee taste flavors are honey, sweet finish, brown sugar and dense chocolate.
In the hills of the Western Province of Rwanda, Mubuga coffee Ltd grows coffee on a vast land at an altitude of 1,788 masl. This company that was established in 2015 has a mission of achieving high quality and quantity of coffee and a clear vision of becoming a center of excellence at the local and international markets. Started with only two workers and an annual capacity of 30 MT, today they handle a capacity of 1000 MT. Abimana Mathias, his founder and general Manager is also very proud of its three certificates, Organic, Fairtrade, Rain Forest Alliance.
Gihanga Coffee Company is a private company registered in Rwanda Development Board (RDB). “Gihanga” is a Rwandan cultural hero described in oral histories as an ancient king popularly credited with establishing the ancient Kingdom of Rwanda. He is described as possessing talents in leadership, technology and religion. It is said he ruled Rwanda from his palace in the forest of Buhanga. So we dedicated our coffee to Gihanga.
The objective of Gihanga Coffee Co. is to build equitable and sustainable value chains by being the leading company to scale up the coffee culture both in quality and taste and with singular accent upon women in all activities. This may be done with professionalism, dignity, technology, innovation; all aiming the company development and good service delivery.
Muhondo Coffee Company es una empresa privada establecida en 2013, con sede en la provincia norteña del distrito de Gakenke. Muhondo trabaja con 2.394 agricultores (25% mujeres), con 30.000 árboles y opera 3 estaciones de lavado de café: Muhondo CWS, Bukonya CWS (en Gakenke) y Bwisige CWS (en Gicumbi).
Las lluvias abundantes y el suelo volcánico fértil son la incubadora perfecta para los ricos sabores del café especial de Muhondo. Con un crecimiento lento en altitudes tan elevadas, nuestras cerezas se desarrollan lentamente, produciendo perfiles maduros y bien equilibrados. En nuestra exquisita infusión se pueden detectar sabores dulces, cítricos y de caramelo.
Tenemos una capacidad anual de 1000 TM de cereza.
En 2014, Muhondo ganó el Premio Presidencial y en 2015 obtuvimos el tercer lugar en los premios CoE por impactar a la comunidad local a través del empleo de mujeres y jóvenes.